Sow Good Seeds columnist Deborah Haak-Frost writes, “I don’t know if chipmunks feel gratified by their stores of food after busy days of harvesting, but I definitely feel a sense of satisfaction as I watch the metamorphosis from piles of vegetables on my counter to containers in the freezer or jars in the basement.”
Watershed Voice columnist Deborah Haak-Frost weighs the pros and cons of mulberry trees, and the importance of using what you have to get what you need.
“The field of permaculture holds a principle of ‘obtaining a yield’ — in other words, work with the world around you to get or produce what you need. This seems fairly obvious: the point of a vegetable garden is to yield vegetables, after all. Working a job yields monetary income, which pays the bills. But what if the idea of yield was expanded? Where can we see potential and possibility for greater yield?”
Watershed’s Deborah Haak-Frost writes, “Permaculture is a way to approach things like gardens and ecosystems, but it’s equally as valuable a tool for understanding and designing community dynamics, social relationships, and one’s inner, emotional workings.”
*culture is not optional/The Huss Project is now accepting applications for three full-time AmeriCorps VISTA positions and four AmeriCorps Summer Associate positions, the Three Rivers-based nonprofit announced via email Wednesday.
Doug and Alek are joined by Sow Good Seeds columnist and the most talented member of the Haak-Frost household Deborah Haak-Frost. The trio discuss the wonders of permaculture, why lawns are a problem, the many pursuits of Three Rivers nonprofit *culture is not optional, scones, and the GilChrist Retreat Center.
“I preserve food in good faith that it will be eaten and enjoyed later – not simply because I can’t bear to see a tomato go moldy. It’s good to put food away for the future, but it’s also good to eat now, while the eatin’s good.”